Today’s onboard activities:
I had a slice of pizza for lunch today and walked through the buffet where they had a very impressive ice craving.
I took a picture of the ship plate. Surprisingly enough it was built by Mitsubishi in Japan in 2004.
There was yet another egg drop competition today. I participated again, but this time my coffee cup with a napkin failed to protect the egg. One woman made a replica of the water buffalo and cart from Taketomi, it was pretty impressive.
As I was leaving the ship tomorrow I actually had to pack. I wasn’t going to bother leaving my bag out tonight as I was leaving with less stuff than I arrived with (1 less GoPro, and 3 less COVID tests).
For my final dinner onboard I ate at Sterling’s Steakhouse again where I repeated my typical meal there. Black tiger prawn and papaya salpicon, cheesy bread, filet mignon and fries. As usual the steak was delicious.
I took my dessert to go tonight.
Not to let the last night go to waste I decided to go check out the disco and I got dragged onto the dance floor by some ladies from Osaka.
